Can After Consuming Acidic Foods Cause Nausea And Vomiting?
I want to ask, I just ate corn but there was a slight sour taste … The beginning was okay, but after I woke up I immediately felt nauseous to vomit. Even now the nausea was still there and when I drank, the interval a few minutes I immediately vomited … I guess it’s because of food factors or are there other factors ??
Nausea and vomiting can be caused by several causes where the most common is a disruption in the digestive tract. Nausea and vomiting itself can be caused by:
Gastrointestinal disorders Gastric acid disease Food poisoning Urinary tract infections Sea sickness Vertigo Effects of certain drugs Health problems in other organs such as disorders of the liver, disorders of the head such as concussions, ear infections, high blood sugar levels, kidney infections and others your condition may be caused by food that is not fresh or processing is not good, causing the food is contaminated with germs or viruses that cause digestive disorders. To overcome nausea and vomiting can be done several efforts such as continuing to consume fluids, avoid activities that cause nausea, avoid smelling scents that can make nausea, drink electrolyte flow, avoid lying down immediately after eating, keep eating small portions with more frequent efforts to eat in cold conditions so as not to smell food, drink ginger juice or sugary drinks such as fruit juice that is not acidic, if there is still no improvement can take anti-emetic or anti-vomiting drugs. Avoid spicy and sour foods and foods that are no longer good for consumption.
If vomiting becomes more frequent, and signs of dehydration arise immediately consult yourself to get treatment. Good treatment is given for lack of fluids and also to overcome the causes and symptoms that arise.
May be useful,